EXCLUSIVE FORUM FOR MACHINE DISMANTLERS AND REPAIR PEOPLE > Gary Indiana
> Heavy Machinery
> Parts
> Accutemp steam & hold steaming cooker + stand, 1PH
Accutemp steam & hold steaming cooker + stand, 1PH
USED CONDITION " ACCUTEMP" HEAVY DUTY, COMMERICAL, FLOOR STAND OR COUNTER TOP STEAM & HOLD STEAMING COOKER. It has heavy duty stainless steel stand valued $ 1000.00.
MODEL # 208D6-100 ( right handed open door)
208V, 28.85AMP, 60HZ, SINGLE PHASE ( VERY RARE), 6000W, UL, NSF
This is an AccuTemp Steam'N'Hold Countertop or floor stand Vacuum Cooker Steamer Holding Unit Model 208D6-100. This is a Boilerless, self-contained unit with no water connection required. All stainless steel construction inside and outside. The combination of vacuum cooking technology and no-hassle self-contained, connection less design delivers a long list of owner and operator benefits simply unmatched by any other steamer.
It is perfect for fresh or frozen vegetables, fresh or frozen seafood, rice, pasta, potatoes and beans, meats including poultry, hamburgers, hotdogs, sausage, or even freshening bakery goods. Cooking under vacuum with control of steam temperature anywhere between 100 -200 F. Better food quality, especially with heat sensitive products. 212 F Fast Cook [Non-vacuum] capability. Faster cook times for peak demand periods. Food holding capability with cooking compartment temperature gauge. Extended food holding capability without significant reduction in food quality or appearance. Easy-to-verify food-safe holding temps. Potential space and cost $$$ savings by eliminating need for a holding cabinet. Full six 12"x20"x2 deep steamer pan capacity, 8 pans wall-holder included. Interior Dimension is 13"W x 21"D x 22"H. More cooking capacity in less space.
Instant-Open Door. Open compartment door at any time, even when cooking or holding in vacuum mode. Heavy refrigerator style door handle with magnetic latch. No springs, latches or pins to break. Heavy duty handle stands up to hard kitchen use. Steam is produced in cavity bottom with a dry heating element that isn t submerged in water. No water deposit buildup on elements with chance of failure more dependable in the long run!
NO water line or connection required. NO plumbing installation required. NO drain line, drain connection or floor drain required. NO plumbing installation required. NO pipes behind unit to leak or clean around.
Controls:Power ON and OFF buttons POWER-on, HEAT-on, plus COOK and HOLD mode indicator lights Low-water protection system with dual sensors, warning light and auto-shutdown Vacuum gauges 90 minute timer CONTINUOUS cook and HOLD settings on timer dial FAST COOK 200 F or THERMOSTAT cook mode switch 100 -200 F thermostat for control of low-temp/vacuum cooking
Perfect For Fresh Or Frozen Vegetables, Fresh Or Frozen Seafood, Rice, Pasta, Potatoes And Beans, Meats Including Poultry, Hamburgers, Hotdogs, Sausage, Or Even Freshening Bakery Goods.
* Pulls a vacuum in cooking compartment, reducing the boiling point of water, providing low temperature steam capability
* Instant-open door allows immediate access to pans for a-la-carte use
* Food holding capability with accurate temperature control between 100 -200 F
* Low watt density heating element external to compartment and not exposed to water
* 14 gauge reinforced stainless steel, insulated steam cooking compartment
* Double panel sealed compartment door
* Heavy refrigeration style door handle with magnetic latch and instant-open vacuum release system
* Large three gallon capacity water reservoir
* Front mounted manual water reservoir drain valve
* Left side mounted control panel with smudge resistant overlay
Why pay $ 8999.99 for new one? Here is USED CONDITION with way cheaper price.
