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> French fry hot holding dump and drain station
French fry hot holding dump and drain station
Phone: (***)-582-1050 | Fax: (***)-683-3455
We take great pride in what we do and
in the quality of equipment and service we provide!!
FRENCH FRY HOT HOLDING DUMP AND DRAIN STATION
WITH OVERHEAD 6-BULB HEAT LAMP
FRENCH FRY HOT HOLDING DUMP AND DRAIN STATION WITH OVERHEAD 6 BULB HEAT LAMP
Wonderful piece to keep your fried foods crispy and hot for service.
Dimensions: 33" W x 40"D x 36" H
The fry stations dimensions are : 19" L x 30" W x 5 1/2" D
All stainless steel construction with wood grain laminate exterior.
This unit was previously used in a Burger King Restaurant to dump and drain fried foods for draining, seasoning and portioning.
Heated cabinet base with stainless steel drain insert.
Separate 6 bulb stainless steel warming lamp hangs over this unit to keep product hot for service can be hung from ceiling or over shelf.
Base has on / off toggle which can be wired to both top and bottom units.
This station does not come with a cord and must be hard wired.
Olympic Restaurant Equipment Inc. | 51 Dryke Rd. | Sequim, WA. 98382
Phone: (***)-582-1050 | Fax: (***)-683-3455 | ****@olympicrestaurantequipment.com
